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Try Mustard Wasabissimo to add an Asian zing to dishes. Use the leaves of this mustard plant to add a delicious, spicy peppery Wasabi-like flavor. Use the leafy green in salads, add to eggrolls or on sandwiches. Fully grown the 10" frilly green serrated leaves are a mild sweet spicy delicious addition to salads, stir fries or treated as traditional mustard green. This mustard plant although not a wasabi plant gives a "Wasabi" bite to any dish. Pick individual young leaves as salad greens or harvest mature plant by cutting off at base.
Full Sun
Height 10"
Spread 10-12"
25 Days Average to Maturity
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