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Bright red, multi-purpose Sriracha hot sauce is made from red chili peppers, garlic, vinegar, salt, and sugar. This special Jalapeno variety matures to crimson red to develop red hot heat for home-made sriracha.
Red Jalapenos are hotter than green with a higher level of capsaicin, the heat range can hit 8000 Scoville units. Use a little or use a lot of this pepper to give hot sauce the earthy taste and heat level of this pepper you are looking for.
8,000 Scovilles
Full Sun
Plant 18" Apart
73 Days Average to Maturity
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