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All American Selection.
The crisp, juicy taste of garden fresh peas takes me back to my grandma’s garden! Sugar Snap’s 3” pods produce excellent yields on tall vines that require the support of a trellis. These sweet and crunchy pods contain Vitamins A, B, and C, and can be enjoyed fresh off the vine, raw in salads, in stir-fries, or steamed; remove strings before eating. I remember my grandma cooking fresh peas with a little butter, salt, fresh chives and mint – delicious! Eat or freeze peas right after harvest, when the pods are plump and crisp.
Full Sun
Plant 4-6' Vines
70 Days Average to Maturity
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